The Chianti Classico Riserva Castello di Bibbione is made from a selection of the best Sangiovese grapes of Castello di Bibbione. Intense ruby red colour, lively aroma with hints of ripe fruit and vanilla. A noble, full-bodied, deep and velvelty wine.
| Appellation | Chianti Classico D.O.C.G. Riserva |
| Production | 20.000 bottiglie |
| Grapes | 95% Sangiovese, 5% Merlot |
| Zone of production | Chianti Classico - Castello di Bibbione |
| Position/altitude | West/south-west - 200 m above sea-level |
| Soil | Pebbly, full of rock fragments and limestone gravel |
| Vineyards size | 30 hectares |
| Cultivation method | Spurred cordon |
| Cultivation method | 5,000 vines/hectare |
| Vineryards age | from 10 to 30 years |
| Harvest | Hand harvested in boxes with individual bunch selection |
| Vinification | Fermentation at a controlled temperature of 30°C with 12 days' maceration with skins |
| Aging | 80% in Slavonian oak barrels for 18 months, 20% in barriques for 12 months |
| Bottle refining | At least 3 months |
| Service temperature | 20° C |
| Food pairings | Grilled red meat, furred and feathered game, hard cheeses |
| Available formats |
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