Maggese Rosè

Rosato Costa Toscana I.G.T.

Rosato Costa Toscana IGT Castelli del Grevepesa
Appellation Rosato Costa Toscana I.G.T.
Production 8.000 bott.
Grapes Mainly Sangiovese
Zone of production Tuscan Hills of the Maremma
Harvest Hand harvested with individual bunch selection
Vinification 12 hours of skin maceration followed by temperature-controlled fermentation at 14°C
Aging In steel container
Bottle refining non previsto
Service temperature 10 - 12 °C
Food pairings excellent for aperitifs, fish tartare, raw shellfish
Available formats
  • 750 ml

    750 ml

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